Category «Food»

Retail

In the contemporary era, communities encounter distinctive challenges marked by depleting resources and evolving economic terrains. Amidst these complexities, the imperative of cultivating self-sufficiency and resilience becomes pronounced, particularly in light of diminishing fossil fuel reservoirs and a contracting global economy. A pivotal aspect of this pursuit involves the establishment of local enterprises that address …

Local Food Processing

In the wake of economic contractions and dwindling fossil fuel reserves, communities across the globe are facing unprecedented challenges in securing food supplies. As global supply chains strain and energy costs soar, the need for resilient, localized food systems becomes increasingly apparent. In this context, the revival of local food processing using regionally sourced ingredients …

Permaculture

Designing Sustainable Systems for a Regenerative Future In a world grappling with the impacts of climate change, environmental degradation, and unsustainable practices, permaculture stands out as a beacon of hope. It’s not merely a set of gardening techniques or agricultural practices; it’s a holistic design framework for creating sustainable and regenerative human habitats. Permaculture, a …

Local Food Economies

Amidst the backdrop of a shrinking economy and reduced fossil fuel energy availability, the resurgence of local food economies offers a promising solution to food insecurity, environmental degradation, and economic resilience. Local food economies prioritise food production, distribution, and consumption within a locality. By shortening supply chains and connecting consumers directly with local producers, they …